Model 320T HVE

  • 100% 304 Stainless Steel Construction
  • Automated 100% Sealing Electric Damper System
  • Fully Automated Humidity System/Steam System with No External Steam Source Required
  • Automated Cold Shower
  • High-Velocity Circulation Fan For Even Smoke/Heat Distribution
  • Drain, Control and Smoke Generator (Left Side)
  • 2" Thick High-Density Insulation in Walls, Floor, Ceiling and Door

Introducing the Pro Smoker Model 320-T HVE, the ultimate solution for butcher shops and meat processors looking to take their smoking game to the next level. This state-of-the-art electric smoker is designed to make smoking meats easy and efficient, so you can focus on delivering high-quality products to your customers.

With a spacious 32 cubic feet of smoking capacity, the Model 320-E is perfect for smoking large batches of meat at once. Its advanced digital controls allow you to set precise smoking temperatures and times, ensuring consistent and delicious results every time. Plus, its durable construction and easy-to-clean design make it a reliable and low-maintenance addition to your processing setup.

But that's not all - the Pro Smoker Model 320-E also comes with a range of features that set it apart from the competition. From its energy-efficient design to its built-in humidity generator, this smoker is designed to give you the ultimate smoking experience. So why settle for less when you can upgrade to the Pro Smoker Model 320-E and take your meat smoking to the next level?

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  • Made in the USA

    Since 1977, our award-winning smokehouses have been proudly designed and made in Wisconsin.

  • Iron-Clad Guarantee

    Our pride and workmanship backed by unmatched service ensures that your smokehouse will last for generations to come.


    A four generation strong company with over 100+ years of smoking experience behind every product.

  • Touchscreen Controller
  • Pellet Generator
  • 16ga SS Connecting Pipes to Smokehouse with Quick Connect Sealing System
  • 1 - 6-Station Stainless Steel Product Truck (30" x 30" x 54")
  • 2 - Stainless Steel Product Screens (27.75" x 27.75")
  • 10 - Stainless Steel Smoke Sticks (29.5")
  • Data Recording Options: micro processor has all the capabilities to record everything to your office computer for HAACP traceability with the remote viewing option on your PC or phone

  • IMAX Data Record Converter
  • Single or Multi-Pen Temperature Chart Recorder
  • Sawdust Smoke Generator or Liquid Smoke System
  • Additional Trucks, Smoke Sticks and Product Screens Available
  • Custom "Nesting" Trucks
  • Hi-Temp Limit Options
  • CIP Cleaning System
  • Customized Exhaust System

We understand the importance of securing top notch financing to help you grow your business. That's why we've partnered with ACG to provide you with equipment finance or lease option agreements. ACG offers same day credit approvals, in-house processing and funding, flexible terms and more.

1 Year Parts & Electrical


H 79.95" x W 51.25" x D 38.25"
300-350 lbs Summer Sausage with 3.5lb casing
350 lbs. Ham
200-300 lbs. Bacon
150 lbs Polish Sausage/Ring Bologna
100 lbs. Snack Sticks or Wieners
High-Grade 304 Stainless Steel (Exterior/Interior)
240/120 Volts 3 Phase or 1 Phase, 208/120 Volts 3 Phase or 1 Phase, 480/120 Volts 3 Phase
Standard Range: 60°F - 230°F
cut sheet

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