Model 500 2T

  • 100% 304 Stainless Steel Construction with Super Structure
  • Automated 100% Sealing Electric Damper System
  • Fully Automated Humidity System/Steam System with no External Steam Source Required
  • Automated Cold Shower
  • High-Velocity Circulation Fan For Even Smoke/Heat Distribution
  • Optional Drain, Control, Smoke Generator and Door Hinge Locations
  • 2" Thick High-Density Insulation in Walls, Floor, Ceiling and Door
Description

When your operation runs on tight schedules and tighter margins, every cook cycle matters. The Pro Smoker 500-2T is a dual-truck smokehouse built for meat processors and butcher shops that need reliable, high-capacity thermal processing without the complexity or footprint of a full-scale industrial system.

Two trucks with generous rack capacity let you run simultaneous product loads — ham, bacon, sausage, snack sticks, smoked poultry, and specialty proteins — keeping your production schedule moving and your throughput predictable. The advanced control system delivers precise regulation of temperature, humidity, airflow, and smoke density, ensuring batch-to-batch consistency that protects yield, flavor, and your brand's reputation.

The large viewing window gives operators real-time visibility into the cook without opening the door and disrupting the thermal environment — a small detail that pays off in product uniformity across every run. Programmable cook cycles reduce operator dependency so your results stay locked in regardless of shift changes or staffing levels.

Heavy-gauge stainless steel construction is engineered for the demands of continuous commercial production — built to perform under 24/7 schedules and designed for fast, thorough sanitation between runs. NSF- and MET-certified construction means the 500-2T arrives inspection-ready and validated for federally inspected facilities.

The high-efficiency smoke generator produces clean, consistent smoke with minimal creosote buildup, maintaining flavor quality while extending equipment life and reducing maintenance downtime — the kind of operational efficiency that compounds across thousands of production hours.

Proudly crafted in the USA and backed by decades of Pro Smoker engineering expertise, every 500-2T is configured to your facility's layout, product mix, and throughput requirements. And our partnership doesn't end at installation. Pro Smoker stays accountable for results — providing ongoing technical support, process optimization, and responsive service for the full lifecycle of your operation.

For processors who need a workhorse that delivers identical results pound after pound, the 500-2T is one of our most trusted units for a reason.

Contact our team today to configure the 500-2T smokehouse engineered for your operation.

Consistency. Guaranteed.

  • Made in the USA

    Since 1977, our award-winning smokehouses have been proudly designed and made in Wisconsin.

  • Iron-Clad Guarantee

    Our pride and workmanship backed by unmatched service ensures that your smokehouse will last for generations to come.

  • THE PRO FAMILY

    A four generation strong company with over 100+ years of smoking experience behind every product.

  • Touchscreen Controller
  • 2 Pellet Generators
  • 16gs SS Connecting Pipes to Smokehouse with Quick Connect Sealing System
  • 2 - 6-Station Stainless Steel Product Truck
  • 12 - Stainless Steel Product Screens (32" x 35")
  • 60 - Stainless Steel Smoke Sticks (34")
  • Data Recording Options: micro processor has all the capabilities to record everything to your office computer for HAACP traceability with the remote viewing option on your PC or phone

  • Control Upgrades
  • Refrigeration Capabilities
  • Sawdust or Liquid Smoke Systems
  • Horizontal Airflow
  • CIP Cleaning Systems
  • Customized Exhaust Systems
  • Variable Speed Airflow Options
  • Data Recording Options
  • Custom "Nesting" Trucks
  • Hi-Temp Limit Options
  • CIP Cleaning System
  • Customized Exhaust System
  • Refrigeration Capabilities
  • Sawdust or Liquid Smoke System
  • Pass-Through System

We understand the importance of securing top notch financing to help you grow your business. That's why we've partnered with ACG to provide you with equipment finance or lease option agreements. ACG offers same day credit approvals, in-house processing and funding, flexible terms and more.


1 Year Parts & 90 Day Electrical


SPECS

fuel
Pellets
size
H 86" x W 44" x D 84"
Capacity
1000 lbs Summer Sausage
1000 lbs. Ham
800 lbs. Bacon
400 lbs. Snack Sticks or Wieners
finish
High-Grade 304 Stainless Steel (Exterior/Interior)
electrical
240/120 Volts 3 Phase or 1 Phase, 208/120 Volts 3 Phase or 1 Phase, 480/120 Volts 3 Phase
temperature
Standard Range: 60°F - 230°F

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