When production demands grow, your smokehouse needs to keep pace — without compromising the quality your customers expect. The Pro Smoker 6-Truck Smokehouse is precision-engineered for high-volume commercial smoking operations that require identical results batch after batch, shift after shift.

We listen to what you need to be successful and use that as the foundation for designing the right smokehouse operation. From facility layout and airflow engineering to product mix and throughput targets, we pay attention to every detail to fully optimize functionality, efficiency, and output. When you see a smokehouse with the Pro Smoker logo, you know it was built and installed for that specific operation — to do exactly what it does best.

Our 6-truck commercial smokehouses deliver tight control over temperature, airflow, and smoke density so your best batch becomes your standard batch — whether you're processing snack sticks, summer sausage, jerky, or smoked poultry. NSF- and MET-certified designs mean your equipment is inspection-ready from day one, built for compliance in federally inspected facilities.

And our partnership doesn't end at installation. Pro Smoker stays engaged for the full lifecycle of your operation — supporting performance, optimization, and growth long after your first cook. From pre-consultation planning to ongoing technical support, we replace uncertainty with proven solutions so you can scale production with confidence.

Contact our experts today to begin designing the 6-truck smokehouse that will truly help your business grow.

Consistency. Guaranteed.

• • 99 Program & Segment Microprocessor Control
  • Manual Back-Up Controls
  • Multi & Manual Stage Panels
  • Single & Multi-Pen Chart Recorders
  • Internal Temp Data Loggers
  • Hot & Cold Shower
  • Humidity Wet/Dry Bulb
  • Total Temperature Control
  • Stainless Steel Cabinet w/ Super Structure
  • Fully Welded, Stainless Steel Seams
  • 2" High Density Insulation in Walls, Floor, Ceiling & Door
  • Stainless Steel hinges & Handles
  • Double Latching System
  • High Temp/Long Lasting Door Seals & Gaskets
  • Optional Drain Location

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  • Stainless Steel Shelves
  • Stainless Steel Smoke Sticks
  • Aluminum Smoke Sticks
  • Custom Multi-Station s/s Trucks
  • Handy Sausage Trucks
  • Automatic or Manual Cleaning Systems
  • Teflon Screening for Shelf Product
  
  

• Model	Specs
  350-HL	44"W X 39"D X 90"H - Hand Load
  400-T	44"W X 39"D X 82"H  |  5-Station Truck w/ 4" Castors 35"W X 32"D X 54"H
  500-T	44"W X 44"D X 86"H  |  5-Station Truck w/ 4" Castors 35"W X 38"D X 60"H
  500-2T	44"W X 84"D X 86"H  | Two 5-Station Trucks
  500-3T	44"W X 124"D X 86"H  |  Three 5-Station Trucks
  500-4T	44"W X 164"D X 86"H  |  Four 5-Station Trucks
  700-T	50"W X 56"D X 101"H  |  5-Station Truck w/ 5" Castors 38"W X 48"D X 67"H
  700-2T	50"W X 108"D X 101"H  |  Two 5-Station Trucks
  700-3T	50"W X 160"D X 101"H  |  Three 5-Station Trucks
  700-4T	50"W X 212"D X 101"H  |  Four 5-Station Trucks
  1100-T	60"W X 56"D X 110"H  |  5-Station Truck w/ 6" Castors 46"W X 48"D X 72"H
  1100-2T	60"W X 108"D X 110"H  |  Two 5-Station Trucks
  1100-3T	60"W X 160"D X 110"H  |  Three 5-Station Trucks
  1100-4T	60"W X 212"D X 110"H  |  Four 5-Station Trucks
  	*Allow room for control panel & smoker generator.

• Generator Models	Specs
  300 SG Sawdust	50" Approx. Height w/ 24" Hopper / 14" X 14" X 18" Burn Box
  350 SG Sawdust	54" Approx. Height w/ 24" Hopper / 20" X 20" X 22" Burn Box
  300 SG Pellet	30" Approx. Height w/ 2o Lb. Hopper / 19" X 35" X 30"
  	Liquid Smoke Systems Automatic or Manual

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